My name is Ebere Florence Uche, and I am launching my first community-focused project centered on agriculture and food security. I strongly believe that access to fresh, healthy food is essential for families and communities, and that small-scale agriculture can make a real and lasting difference. This project aims to grow vegetables for families and the local community by creating a simple, sustainable vegetable-growing initiative. The goal is to support households with fresh produce, reduce food expenses, and encourage self-reliance through local food production. Beyond providing vegetables, the project is about sharing knowledge, strengthening community ties, and promoting healthier eating habits. The funds raised will be used to cover essential startup costs such as seeds and seedlings, basic farming tools, soil preparation, compost or organic inputs, and simple irrigation or watering materials. If possible, part of the funds will also support basic training or guidance to ensure